IronFest Ale
Light Ale
Creator, Dave Hurley
IronFest Ale
Creator, Dave Hurley
IronFest Ale
Creator, Dave Hurley
In partnership with the Town of Labrador City, we developed this clarified golden-hued ale to celebrate the Big Land’s annual IronFest. Hosted under a boundless starry night, we needed a beer that could revel all day and into the night. Light, crisp, and thirst-quenching, this beer is refreshing and full of character. We think the same can be said for our home.
This beer is gluten reduced through our use of Brewers Clarex, which assists in breaking-down gluten enzymes during fermentation to levels comfortably consumable to those who experience gluten sensitivity.
This beer is gluten reduced through our use of Brewers Clarex, which assists in breaking-down gluten enzymes during fermentation to levels comfortably consumable to those who experience gluten sensitivity.
In partnership with the Town of Labrador City, we developed this clarified golden-hued ale to celebrate the Big Land’s annual IronFest. Hosted under a boundless starry night, we needed a beer that could revel all day and into the night. Light, crisp, and thirst-quenching, this beer is refreshing and full of character. We think the same can be said for our home.
This beer is gluten reduced through our use of Brewers Clarex, which assists in breaking-down gluten enzymes during fermentation to levels comfortably consumable to those who experience gluten sensitivity.
This beer is gluten reduced through our use of Brewers Clarex, which assists in breaking-down gluten enzymes during fermentation to levels comfortably consumable to those who experience gluten sensitivity.
In partnership with the Town of Labrador City, we developed this clarified golden-hued ale to celebrate the Big Land’s annual IronFest. Hosted under a boundless starry night, we needed a beer that could revel all day and into the night. Light, crisp, and thirst-quenching, this beer is refreshing and full of character. We think the same can be said for our home.
This beer is gluten reduced through our use of Brewers Clarex, which assists in breaking-down gluten enzymes during fermentation to levels comfortably consumable to those who experience gluten sensitivity.
This beer is gluten reduced through our use of Brewers Clarex, which assists in breaking-down gluten enzymes during fermentation to levels comfortably consumable to those who experience gluten sensitivity.
“So light and refreshing, this beer pairs well with live music and long, warm summer nights under the Big Land night sky”
THE STYLE
Brewpub alternatives to standard American lagers typically offered as an entry-level craft beer. Easy-drinking, approachable, malt-oriented American craft beer. Well-balanced and clean, is a refreshing pint without aggressive flavours.
THE HISTORY
An American craft beer style produced by many microbreweries and brewpubs, particularly those unable to commit to the extended production time required to lagers. Regional variations exist (many US West Coast brewpub examples are more assertive, like pale ales), but in most areas this beer is designed as the most approachable beer in their lineup.
THE DETAILS
Ingredients: Water, Malted Barley, Flaked Corn, Flaked Rice, Hops, Yeast.
Adjuncts: Flaked Core, Flaked Rice
Hops: Willamette
Malt: 2-Row, Chit Malt, Flaked Corn, Flaked Rice, Acidulated, Black Malt
Tasting Notes: Light Malt and Hop Flavours, Mild Bitterness. Gluten Reduced